Roasted Cherry Tomato Skewers

“The chef was incredible, not too quick but also explaining each ingredient and how it works in the whole dish. It turned out perfectly!”

— Mike Poland

Chopping Vegetables

“Chef Peter was fantastic at teaching us with patience and great instruction! We had a very ambitious menu and Peter managed the pace beautifully.”

— Lynn Pollock

“The class was great and the food turned out fantastic.”

— Ken Schultz

Fresh Artichoke Pizza

“Our Chef answered all our questions and went above and beyond to make the experience amazing! Thank you so much - we will definitely be booking another class!”

— Jessica Rydberg

Roasted Corn